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BØF

Contact Information

Address:

8 Baker Street, Frome, BA11 3BL
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Open Hours:

Wednesday – Saturday, 10am – 5pm

Website:

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A link between traditional farming practices and your kitchen.

BØF sources meat directly from farmers wherever possible, buying the whole carcass not just the prized cuts. By sourcing meat this way, they know exactly where it has come from. This means the offering in their counters will vary from week to week depending on the ageing process.

Every cut is butchered on-site at the shop in Frome. Bacon is made in house, dry cured without nitrates. They have created their own recipes for sausages using organic, gluten free oats, whole spices, sea salt and fresh herbs. This means you won’t find their sausages anywhere else and they contain no preservatives or ingredients you couldn’t find in your own kitchen.