Spend a morning foraging with us identifying this season's detox delectables and spend the afternoon capturing the essence…
Learn to make miso using freshly made Koji (cultured rice). Deepen your understanding of miso, and how to…
Spend a day working with our team. Learn skills whilst actively contributing to our permaculture projects.
Join our Head Grower, David McKenna for an immersive, hands-on workshop on regenerative market gardening. Explore how to…
Join The Happy Pear, Dave and Stephen Flynn, for a few days of fun and inspiration! Coming from Greystones, County…
Explore how and why to collect, save, store & share open-pollinated seed. Leave with new skills & ethical,…
Learn how to safely identify & sustainably grow, harvest & preserve medicinal mushrooms & extract their medicine for…